• Phytochemicals an Introduction
• Basics concepts of Herbal drugs
• Ranges of Herbal drugs
• Collection and Authentication of plants
• Extraction of phytochemicals
• Qualitative Phytochemical analysis
• Analysis of Phytochemical constitutes
• Antimicrobial susceptibility tests
• Minimum Inhibitory Concentration
• Analytical techniques (TLC, GC-MS, HPLC)
• Intellectual Property Rights
• Entrepreneurship opportunities
At the end of the course participant will